The Most Critical Step to a Good Nutrition Program

Tripti Vashisth

2022, UF/IFAS Citrus Trade Journal Articles

2022

The Most Critical Step to a Good Nutrition Program

UF/IFAS Citrus Trade Journal Articles

Published 2022-12-21

Tripti Vashisth⁺⁻

Tripti Vashisth

University of Florida

EDIS Cover Volume 2022 Peer reviewed articles in Citrus Industry Magazine

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Keywords

Nutritiion
Research

How to Cite

Vashisth, Tripti. 2022. “The Most Critical Step to a Good Nutrition Program”. EDIS 2022 (December). Gainesville, FL. https://ojs.test.flvc.org/edis/article/view/132053.

Abstract

The article discuses the need of right leaf sampling and how leaves from fruiting and non fruiting branch have different nutrient profile

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The Most Critical Step to a Good Nutrition Program

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