Palabras clave
soil pH
pH management
citrus pH
citrus soil pH
soil management
pH management
citrus pH
citrus soil pH
soil management
Cómo citar
Morgan, Kelly. 2019. «Citrus Soil PH Management: SL452 SS666, 12 2019». EDIS 2019 (6). Gainesville, FL:2. https://doi.org/10.32473/edis-ss666-2020.
Resumen
Management of both soil pH and nutrients is required to maintain soil fertility levels and ensure economic agricultural production. Maintaining soil in the 6.0-6.5 pH range is best for most crops including citrus. This new two-page publication of the UF/IFAS Department of Soil and Water Sciences, written by Kelly Morgan, explains the effects of soil pH on citrus as well as options for management.
https://edis.ifas.ufl.edu/ss666
Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.