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Fruit size is an important factor in a fruit crop’s marketability. This 6-page document discusses fruit thinning, a process that is critical to achieving larger-sized peaches, and thus is critical to the success of peaches grown in Florida. Written by Yuru Chang, Ali Sarkhosh, Jeffrey Brecht, and Peter Andersen and published by the UF/IFAS Horticultural Sciences Department, January 2018.
http://edis.ifas.ufl.edu/hs1324
Citas
Harders, K., J. Rumble, T. Bradley, L. House, S. Anderson. 2016. "Consumer Peach Purchasing Survey." http://www.piecenter.com/wp-content/uploads/2015/09/Peach-Report_FINAL.pdf
Johnson, R. S., B. Phene, D. Slaughter, T. DeJong, K. R. Day, R. Duncan, M. Norton, and J. Hasey. 2010. "Mechanical blossom thinning using a Darwin String Thinner." https://ucanr.edu/sites/fruitreport/files/101631.pdf
Morgan, K., and M. Olmstead. 2013. "A Diversification Strategy for Perennial Horticulture in Florida." HortTechnology. 23: 4. https://doi.org/10.21273/HORTTECH.23.4.482
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