Conteo de carbohidratos: Comidas para la Diabetes
view on EDIS
PDF-2017

Keywords

Carbohydrates

How to Cite

Rowe, Cassie, Jamila R. Lepore, and Wendy J. Dahl. 2017. “Conteo De Carbohidratos: Comidas Para La Diabetes: FSHN12-18S/FS295, 5/2017”. EDIS 2017 (3):4. https://ojs.test.flvc.org/edis/article/view/124878.

Abstract

This is the Spanish language translation of FSHN12-18/FS212: Carbohydrate Counting: Meals for Diabetes

view on EDIS
PDF-2017

The documents contained on this website are copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.