The Effects of Huanglongbing on Florida Oranges: FSHN11-08/FS169, rev. 2/2020

Tripti Vashisth; Yu Wang; Michelle Danyluk; Renée M. Goodrich-Schneider; Charlie Sims; Jamie D Burrow

doi:10.32473/edis-fs169-2020

Vol. 2020 No. 2, UF/IFAS Citrus Research and Education Center

Vol. 2020 No. 2

The Effects of Huanglongbing on Florida Oranges: FSHN11-08/FS169, rev. 2/2020

UF/IFAS Citrus Research and Education Center

https://doi.org/10.32473/edis-fs169-2020

Published 2020-04-28

Tripti Vashisth⁺⁻
Yu Wang⁺⁻
Michelle Danyluk⁺⁻
Renée M. Goodrich-Schneider⁺⁻
Charlie Sims⁺⁻
Jamie D Burrow⁺⁻

Tripti Vashisth

University of Florida

Yu Wang

University of Florida

Michelle Danyluk

University of Florida

Renée M. Goodrich-Schneider

University of Florida

Charlie Sims

University of Florida

Jamie D Burrow

University of Florida

view on EDIS

PDF-2020

Keywords

huanglongbing
HLB
citrus greening

How to Cite

Vashisth, Tripti, Yu Wang, Michelle Danyluk, Renée M. Goodrich-Schneider, Charlie Sims, and Jamie D Burrow. 2020. “The Effects of Huanglongbing on Florida Oranges: FSHN11-08 FS169, Rev. 2 2020”. EDIS 2020 (2). Gainesville, FL. https://doi.org/10.32473/edis-fs169-2020.

Abstract

Minor revision: https://edis.ifas.ufl.edu/fs169

https://doi.org/10.32473/edis-fs169-2020

view on EDIS

PDF-2020

Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

Most read articles by the same author(s)

Christopher Vincent, Tripti Vashisth, Mongi Zekri, Ute Albrecht, 2021–2022 Florida Citrus Production Guide: Grove Planning and Establishment , EDIS: 2021–2022 Citrus Production Guide
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk, COVID-19 Preventative Measures: Clean Your Hands Often , EDIS: Vol. 2020: COVID-19 Special Issue
Max Teplitski, Keith Schneider, Michelle Danyluk, Salmonella and tomatoes: Q & A for consumers , EDIS: Vol. 2008 No. 5
Federico G. Caro, Alexandra Chang, Renée M. Goodrich-Schneider, Keith R. Schneider, La Seguridad en la Producción de Alimentos en la Granja: Buenas Prácticas Agrícolas y Buenas Prácticas de Manejo – Sanidad en las Instalaciones de Empaque , EDIS: Vol. 2013 No. 2
Federico G. Caro, Alexandra Chang, Renée M. Goodrich-Schneider, Keith R. Schneider, La Seguridad en la Producción de Alimentos en la Granja: Buenas Prácticas Agrícolas y Buenas Prácticas de Manejo – Salud e Higiene de los Trabajadores , EDIS: Vol. 2013 No. 2
Renée M. Goodrich-Schneider, Keith R. Schneider, Douglas L. Archer, Food Safety on the Farm – An Overview of Good Agricultural Practices , EDIS: Vol. 2006 No. 33
Amit Levy, Tripti Vashisth, Citrus Canopy Health Is Highly Important for HLB Tolerance , EDIS: 2021: Citrus Trade Journal Articles
Keith R. Schneider, Rachael Silverberg, Alexandra Chang, Renée M. Goodrich-Schneider, Preventing Foodborne Illness: Clostridium botulinum , EDIS: Vol. 2014 No. 10
Keith R. Schneider, Renée M. Goodrich-Schneider, Mike Hubbard, Rajya Shukla, Preventing Foodborne Illness: Norovirus , EDIS: Vol. 2009 No. 5
Nelly Nelson, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk, Preguntas frecuentes sobre el virus del COVID-19 en supermercados: limpieza y desinfección , EDIS: Vol. 2020: COVID-19 Special Issue

<< < 13 14 15 16 17 > >>

The Effects of Huanglongbing on Florida Oranges: FSHN11-08/FS169, rev. 2/2020

Keywords

How to Cite

Download Citation

Abstract

Most read articles by the same author(s)