2020–2021 Florida Citrus Production Guide
The cover of the 2020–2021 Florida Citrus Production Guide. Credit: Tracy Bryant
view on EDIS (English)
PDF-2020 (English)

Cómo citar

Diepenbrock, Lauren M., Megan M. Dewdney, y Tripti Vashisth. 2020. «2020–2021 Florida Citrus Production Guide: CG101, 8/2020». EDIS 2020 (CPG). https://doi.org/10.32473/edis-cg101-2020.

Resumen

This is the complete 2020–2021 Florida Citrus Production Guide, offered as a single PDF.

https://doi.org/10.32473/edis-cg101-2020
view on EDIS (English)
PDF-2020 (English)

The documents contained on this website are copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.