, Horticultural Sciences Department

Chapter 16. Strawberry Production: VPH ch. 16, CV134/HS736, rev. 6/2024

Horticultural Sciences Department

https://doi.org/10.32473/edis-cv134-2023

Published 2023-08-24 — Updated on 2024-08-22

Vance M. Whitaker⁺⁻
Nathan S. Boyd⁺⁻
Natalia A. Peres⁺⁻
Johan Desaeger⁺⁻
Sriyanka Lahiri⁺⁻
Shinsuke Agehara⁺⁻

Vance M. Whitaker

University of Florida

https://orcid.org/0000-0002-2172-3019

Nathan S. Boyd

University of Florida

https://orcid.org/0000-0002-1334-3964

Natalia A. Peres

University of Florida

Johan Desaeger

University of Florida

https://orcid.org/0000-0001-5121-5691

Sriyanka Lahiri

University of Florida

https://orcid.org/0000-0002-7188-0469

Shinsuke Agehara

University of Florida

https://orcid.org/0000-0002-6820-0821

2024-2025 Vegetable Production Handbook of Florida cover

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2024-08-22 (2)
2023-08-24 (1)

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1. Agriculture/Horticulture

How to Cite

Whitaker, Vance, Nathan S. Boyd, Natalia Peres, Johan Desaeger, Sriyanka Lahiri, and Shinsuke Agehara. (2023) 2024. “Chapter 16. Strawberry Production: VPH Ch. 16, CV134 HS736, Rev. 6 2024”. EDIS 2024 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv134-2023.

Abstract

Chapter 16 of the Vegetable Production Handbook of Florida

https://doi.org/10.32473/edis-cv134-2023

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PDF 2024

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Copyright (c) 2024 UF/IFAS

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