Florida Consumer Perception of the Fresh from Florida Campaign on Horticulture Plants
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PDF-2015

Keywords

Buying Local
FE976

Categories

How to Cite

Khachatryan, Hayk, and Alicia Rihn. 2016. “Florida Consumer Perception of the Fresh from Florida Campaign on Horticulture Plants: FE976 FE976, 12 2015”. EDIS 2016 (1). Gainesville, FL:3. https://doi.org/10.32473/edis-fe976-2015.

Abstract

Consumer demand for local products is increasing all the time because of perceptions of superior quality and the idea that local products benefit personal health, the local community, and the environment. Many states have publicly funded marketing programs to promote the consumption of local products. In a new development in Florida, the Department of Agriculture and Consumer Services (FDACS) has partnered with the Florida Nursery, Growers, and Landscape Association to include horticulture plants in the state’s Fresh from Florida campaign for the first time. This 3-page report provides an overview of Florida consumer perceptions of the new Fresh from Florida campaign for horticultural plants. Growers, wholesalers, marketers, and retailers can use the tips inside to understand consumer perceptions and discover how best to use the promotional materials of the new program to reach consumers, reduce economic risks, and improve their returns on investment. Written by Hayk Khachatryan and Alicia Rihn, and published by the Food and Resource Economics Department, December 2015.

FE976/FE976: Florida Consumer Perception of the Fresh from Florida Campaign on Horticulture Plants (ufl.edu)

https://doi.org/10.32473/edis-fe976-2015
view on EDIS
PDF-2015

References

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Costanigro, M., D. Thilmany McFadden, S. Kroll, and G. Nurse G. 2011. An in-store valuation of local and organic apples: The role of social desirability. Agribusiness An International Journal 27:465-477. https://doi.org/10.1002/agr.20281

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Drotleff, L. 2014. FNGLA Partners With "Fresh from Florida" Marking Program. Greenhouse Grower. https://www.greenhousegrower.com/management/fngla-partners-with-fresh-from-florida-marketing-program/

FDACS. 2015. Join Fresh from Florida. Florida Department of Agriculture and Consumer Services, Tallahassee, FL. http://www.freshfromflorida.com/Divisions-Offices/Marketing-and-Development/Agriculture-Industry/Join-Fresh-From-Florida

Onken, K.A., and J.C. Bernard. 2010. Catching the "local" bug: A look at state agricultural marketing programs. Choices 25. http://www.choicesmagazine.org/UserFiles/file/article_112.pdf

Rumble, J.N., and C.G. Roper. 2015. Talking local: Florida Consumers Fresh from Florida Perceptions. WC181. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/wc181

Yue, C., J.H. Dennis, B.K. Behe, C.R. Hall, B. Campbell, and R.G. Lopez. 2011. Investigating consumer preference for organic, local, or sustainable plants. HortScience 46:610-615. https://doi.org/10.21273/HORTSCI.46.4.610

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