2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production
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How to Cite

Dittmar, Peter J., Eugene J. McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, Johan Desaeger, and Qingren Wang. 2020. “2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production: HS727/CV125, Rev. 6/2020”. EDIS 2020 (VPH). https://doi.org/10.32473/edis-cv125-2020.

Abstract

This chapter covers production of legumes, such as peas and beans.

https://doi.org/10.32473/edis-cv125-2020
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