2020–2021 Florida Citrus Production Guide: Root Health Management: Chapter 18, CMG15/CG094, rev. 4/2020

Evan G. Johnson; James H. Graham; Kelly T. Morgan

doi:10.32473/edis-cg094-2020

, Citrus Production Guide

2020–2021 Florida Citrus Production Guide: Root Health Management: Chapter 18, CMG15/CG094, rev. 4/2020

Citrus Production Guide

https://doi.org/10.32473/edis-cg094-2020

Published 2020-08-19

Evan G. Johnson⁺⁻
James H. Graham⁺⁻
Kelly T. Morgan⁺⁻

Evan G. Johnson

University of Florida

https://orcid.org/0000-0001-7672-2120

James H. Graham

University of Florida

Kelly T. Morgan

University of Florida

https://orcid.org/0000-0001-8919-0231

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Johnson, Evan G., James H. Graham, and Kelly T. Morgan. 2020. “2020–2021 Florida Citrus Production Guide: Root Health Management: Chapter 18, CMG15 CG094, Rev. 4 2020”. EDIS 2020 (CPG). Gainesville, FL. https://doi.org/10.32473/edis-cg094-2020.

https://doi.org/10.32473/edis-cg094-2020

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Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

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2020–2021 Florida Citrus Production Guide: Root Health Management: Chapter 18, CMG15/CG094, rev. 4/2020

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