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Abstract
FOR-186, a 5-page illustrated fact sheet by Rick Williams and Tim Baxley, discusses key plants that are beneficial to several species of wildlife, and how to manage them to improve the quality of forage available to wildlife. Includes references. Published by the UF School of Forest Resources and Conservation, June 2008.
References
Cook, Chris and Bill Gray. 2003. Biology and management of white-tailed deer in Alabama. Alabama Department of Conservation and Natural Resources, Division of Wildlife and Freshwater Fisheries, Montgomery, AL. 175 p.
Harper, Craig. 2004. Growing and managing successful food plots for wildlife in the mid-south. University of Tennessee Extension publication PB1743. Knoxville, TN. 37 p.
Harper, C. A., G. E. Bates, M. J. Gudlin and M. P. Hansbrough. 2004. A landowner's guide to native warm-season grasses in the mid-south. University of Tennessee Extension publication PB 1746. Knoxville, TN. 25 p.
Hart, David. 2006. 10 Common deer foods. Hunt Club Digest. An official publication of the Forest Landowners Association. Fall 2006. p. 6-8.
Miller, J. and K. Miller. 1999. Forest plants of the Southeast and their wildlife uses. Southern Weed Science Society. 454 p.
Stribling, Lee. 1996. White-tailed deer management. Alabama Cooperative Extension System publication ANR-521. 4 p.
Yarrow, G. K. and D. T. Yarrow. 2005. Managing wildlife on private lands in Alabama and the southeast. Presented by The Alabama Wildlife Federation and edited by Dan Dumont, published by Sweetwater Press, Birmingham, AL. 588 p.