Benefits of Cover Crops for Soil Health: SS AGR 272/AG277, 11/2007

Yoana C. Newman; David L. Wright; Cheryl Mackowiak; J.M.S. Scholberg; C. M. Cherr

doi:10.32473/edis-ag277-2007

Vol. 2007 No. 20, Historical Fact Sheets

Vol. 2007 No. 20

Benefits of Cover Crops for Soil Health: SS AGR 272/AG277, 11/2007

Historical Fact Sheets

https://doi.org/10.32473/edis-ag277-2007

Published 2007-11-19

Yoana C. Newman⁺⁻
David L. Wright⁺⁻
Cheryl Mackowiak⁺⁻
J.M.S. Scholberg
C. M. Cherr

Yoana C. Newman

University of Florida

David L. Wright

University of Florida

Cheryl Mackowiak

University of Florida

J.M.S. Scholberg

C. M. Cherr

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Keywords

AG277

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Newman, Yoana C., David L. Wright, Cheryl Mackowiak, J.M.S. Scholberg, and C. M. Cherr. 2007. “Benefits of Cover Crops for Soil Health: SS AGR 272 AG277, 11 2007”. EDIS 2007 (20). Gainesville, FL. https://doi.org/10.32473/edis-ag277-2007.

Abstract

SS-AGR-272, a 4-page fact sheet by Y.C. Newman, D.W. Wright, C. Mackowiak, J.M.S. Scholberg and C.M. Cherr, discusses the benefits of cover crops in agricultural production, the benefits of soil organic matter; how to match cover crop nutrient release with future crop demand; timing and depth of residue incorporation; and erosion, pest and weed control. Includes references. Published by the UF Department of Agronomy, November 2007.

SS AGR 272/AG277: Benefits of Cover Crops for Soil Health (ufl.edu)

https://doi.org/10.32473/edis-ag277-2007

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Benefits of Cover Crops for Soil Health: SS AGR 272/AG277, 11/2007

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