J. A. Lepper, J. De, A. Sreedharan, R. Goodrich Schneider, and K. R. Schneider, “Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Field Sanitation: FSHN10-12/FS160, rev. major 11/2017”, EDIS, vol. 2017, no. 6, Dec. 2017.