PEÑUELA, C. L.; SIMONNE, A.; VALENTIN-OQUENDO, I. Keeping Food Safe: Choosing and Using Food Thermometers in Homes. EDIS, [S. l.], v. 2012, n. 9, 2012. Disponível em: https://ojs.test.flvc.org/edis/article/view/120150. Acesso em: 5 jul. 2024.